CUISINE: Garden-variety refined

REPRESENTATIVE DISH: Thai-style pork ribs ($12)

ADDRESS: 103 Spring St.

PHONE: 843-817-7311

BAR: Full bar

WEB: cannongreencharleston.com

HOURS: Wednesday-Saturday, 5-11 p.m.; Sunday, 10:30 a.m. - 2:30 p.m.

FOOD: 1.5 stars

SERVICE: 1.5 stars

ATMOSPHERE: 2 stars

PRICE: $$$$

COSTS: $12-$34

PARKING: Valet

NOISE: 79

Reach Hanna Raskin at 843-937-5560 and follow her on Twitter @hannaraskin.

Food editor and chief critic

Eating all of the chicken livers just as fast as I can.