The first gubernatorial debates of the South Carolina primary season take place on Wednesday and Thursday nights, and regardless of your politics, that amounts to an eating occasion.
487 Meeting St.
35 Lockwood Drive
3 Coming St.
King and Mount Pleasant streets
Folly Road at Folly River
391 1/2 King St.
348 King St.
170 Church St.
14 Courthouse Square
23 Chalmers St.
Today: Confederate Home & College
Yesterday: Florence Henerey’s cooking school (1890-1893)
On the menu: Irish potatoes
“Folly Road at the intersection of Riverland Terrace Road” (now Maybank Highway)
531 King St.
Many, many restaurants opened in the Charleston area this year, as the list in this issue makes clear. What's also clear is they won't all last. (In fact, if history is any guide, a few of them are bound to pop up on the list of 2018 closures.) In our Site Unseen column, we weekly revisit by…
131 Market St., Charleston
Hasell and Meeting streets
95 Market St.
2738 Spruill Road
9-11 Exchange St.
309 King St.
317 Savannah Highway
282 King St.
3668 Dorchester Road
337 King St.
1369 Ashley River Road
'U.S. Hiway 17, Four miles north of Charleston'
2133 Savannah Hwy.
216 King St.
1091 Savannah Highway
197 King St.
★☆☆☆☆ Pawpaw does not live up to what Southern food means in Charleston.
Southern | French Quarter
★★★★☆ Rodney Scott's BBQ lets the good times, good food roll.
Barbecue | North Central
★★★★☆ Bar Normandy on Broad Street is unconventionally delicious.
Small plates | South of Broad
★★★☆☆ Unpretentious, comforting Goulette is a true neighborhood restaurant.
French | Cannonborough-Elliotborough
SCENE: A real estate office in a West Ashley duplex. The firm’s top and only agent is sucking on a vape pen and rifling through paperwork.
With football season underway and Election Day looming, here’s something upon which everyone can agree: Charleston has so much pizza.
Chubby Fish is already one of the area’s great neighborhood oyster bars, and it’s located in a neighborhood that’s delighted to claim it.
Diners who can’t fully enjoy their roast chicken if a fellow in the next booth over is wearing a ballcap, who reflexively flinch whe…
Parcel 32 is one of the few downtown restaurants at which you’ll want to consider carving out cocktail time in advance of your reservation, Food Editor and Chief Food Critic Hanna Raskin writes.
The Establishment has put together a very professional front-of-house cast, but when it comes down to correctly cooking a fish, things have a tendency to go awry.
Answering readers' food questions
Q: I’m spending a few days in Beaufort next month. What should I eat?
Q: I don't know if you have ever reviewed [redacted] on Edisto Island. My husband and I stopped in for lunch and a drink on July 9. …
Charleston's newest restaurants
Only one of the otherwise-untested restaurant concepts to get its start at Workshop has transitioned from food court tenant to indep…
Interesting drinks around town
Exploring what locals eat throughout a day
Still here? There are still a few restaurants and bars planning to open on Friday and are eager to have your business.