Sea breezes reliably put folks in the mood for margaritas, so David and Elizabeth Woodworth have developed a menu to match.
Arriba Cantina Cocina is the only Mexican restaurant at Bohicket Marina, serving tacos, burritos and enchiladas, as well as a local fish and shrimp cocktail. The owners, residents of Seabrook, say their neighbors have been asking for Mexican food.
“You can get very creative with Mexican food as it is one of the most versatile foods in the world,” David Woodworth told the Tidelines blog in advance of the restaurant's opening this month.
According to Elizabeth Woodworth, reservations are “strongly encouraged.”
Located at 1880-C Andell Bluff Blvd., Arriba is open 11 a.m.-9 p.m. Tuesday-Saturday. For more information or reservations, call 297-8153.