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Charleston's newest restaurants

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Yumi Dong, whose father recently opened Old Li’s on Savannah Highway, said Lao Li wanted to bring Min cuisine to Charleston because he couldn’t find any local examples of food from his native Fujian Province. 

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Ty’s Roadside Coastal Kitchen celebrates the impromptu trip out of town and hopes to establish itself in Mount Pleasant as the kind of neighborhood joint that makes folks think twice about moving on.

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