Gregory Nero

Gregory Nero. Hanna Raskin/Staff

Gregory Nero lives in Moncks Corner.

All I ate yesterday was Quaker oatmeal and toast with Smucker’s grape jelly. I do put peanut butter in my oatmeal sometimes.

And then I ate some white rice, some kind of Hawaiian rolls and sliced turkey from the package.

That was dinner. I’m in the process of trying to drop a few pounds. People can run, people can exercise, but you got to watch what you eat. Exercise helps, but it won’t do the job by itself. I’m a big bread eater, that’s my problem. They say don’t eat any bread, but I like bread.

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Food editor and chief critic

Eating all of the chicken livers just as fast as I can.