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Food & Bev Reviews...
White has been serving drinks at J. Paul'z since the beginning
Thursday, Nov. 5, 2009
J. Paul'z is one of the best spots in James Island to enjoy a delectable tapas menu, and the cocktails are just as chic as the dinner choices.
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El Mercadito
Thursday, Nov. 5, 2009
With the recent additions of the Golden Cup Cafe and Sunrise Bistro, the intersection of Maybank Highway and Main Road is becoming quite the tasty corridor.
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The Ocean Room's chef pays attention to detail, technique
Thursday, Nov. 5, 2009
Nathan Thurston, chef of The Ocean Room, has been a member of the culinary team since the opening of The Sanctuary. Thurston is a graduate of the highly acclaimed Johnson & Wales University with degrees in business and culinary arts. Thurston also has trained at the four star and four diamond Biltmore Estate (Asheville, N.C.), Josephine's Cafe (Marion, N.C.), The White Horse Inn (Madison, Wis.), The Vineyards (Winston-Salem, N.C.), The Atlantic Room (Kiawah Island) and Jasmine Porch (Kiawah Island).
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The Recovery Room a major player of the downtown bar scene
Thursday, Nov. 5, 2009
Attracting college students, musicians, food-and-beverage folks, blue collar workers, white collar workers and everyone in between, longtime Charleston bartender Chris "Boston" Dimattia's vision for his own bar began to take shape when he opened The Recovery Room over a year ago. It worked.
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Kelly Franz
Going down memory lane with Magnolias Uptown Down South chef
Thursday, Oct. 29, 2009
Kelly Franz is the chef de cuisine at Magnolias Uptown Down South, where she has worked for six years.
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Twisted Fish manages sports and social discourse with good food
Thursday, Oct. 29, 2009
I spotted the signs for "Twisted Fish" while driving north on U.S. Highway 17 in Mount Pleasant. Was it a tropical fish store with a quirky name? Or a toy store featuring the 2007 Creative Game of the Year, Twisted Fish? It was neither.
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Restaurant review
Thursday, Oct. 29, 2009
Cuisine: American. Category: Neighborhood Favorite. Phone: 388-2601. Location: The Shoppes at Brickyard, 2700 U.S. Highway 17, Mount Pleasant. Food: HHH Service: HHH Atmosphere: HHH Price: $-$$ Costs: Appetizers $6-$13, soups and salads ...
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Golden Cup Cafe
Thursday, Oct. 29, 2009
The Golden Cup Cafe has cobbled together a few seasoned pros: owners Massimo Ubertini and Judy Anagnos, formerly of the Med Deli; Michelle Duffy, erstwhile chef of Mimi's; and Jared Young, pastry maker extraordinaire.
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Appetizers, atmosphere highlight Mt. Pleasant's Dog & Duck
Thursday, Oct. 29, 2009
The Dog & Duck at Belle Hall in Mount Pleasant is one of three area locations (the others are in Summerville and Park West).
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There's more than soda in that water
Thursday, Oct. 29, 2009
Soda Water Grill moved from Daniel Island to its new location in Seaside Farms of Mount Pleasant.
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Liberty Tap Room & Grill
The hops are haute at Mount Pleasant restaurant
Thursday, Oct. 22, 2009
The Queensborough Shopping Center does not feel like a neighborhood. But when you step into Liberty Tap Room & Grill (on the site of the former TBonz Gill and Grill) you feel like your neighbors are in "the house."
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Club Habana perfect spot for cigars, appetizers, drinks
Thursday, Oct. 22, 2009
I love cigars and find that absolutely nothing goes better with a cocktail than a good stogie.
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Ulak shares his love for 'Ms. Vita' and keeping Caviar & Bananas classy
Thursday, Oct. 22, 2009
Chef Jason Ulak is the executive chef of Caviar & Bananas Charleston, a concept that brings together best of breed products in a gourmet market and cafe setting.
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