Turning the tide

Report shows alarming decline in world's oyster beds, but conservancy, S.C. working hard to restore habitat

By Bo Petersen
The Post and Courier
Wednesday, August 26, 2009



The report is as chilling as ice: 85 percent of the world's oyster beds present 100 years ago are gone, and the rest are in severe decline. Even in the shell-rich Lowcountry, about half the beds are gone.

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The Post and Courier

Jim Yergin and John Kooper, volunteers with the Nature Conservancy, check 'oyster castles' on Monday afternoon that the organization placed last month at the edge of the Intracoastal Waterway near McClellanville.

The hope for saving theses oysters lies with leading-edge restoration efforts like those under way in South Carolina, according to a first-of-its-kind global assessment of oyster reefs. The Nature Conservancy report calls oyster reefs "one of, and likely the most, imperiled marine habitat on earth."

The report this summer followed a National Oceanic and Atmospheric Administration study last year that indicated nearly half the coral reef ecosystems in United States territory are in poor or fair condition, and the Caribbean Sea had lost half its coral systems in less than five years.

"I think oysters are going to start getting the attention that coral reefs did," said Joy Brown, a Nature Conservancy marine restoration specialist in Charleston.

That's the value of the odd-looking, castlelike stacks of shell and concrete blocks the conservancy has placed along Jeremy Island on the Intracoastal Waterway near McClellanville. They are "oyster castles," a sort of substitute shell bed to which oyster spat, or larvae, can attach and begin their own oyster reefs. Unlike recycled shell beds, the three-dimensional castles create a nooks-and-crannies habitat for oysters, crabs and other species.

The reefs also help control marsh erosion.

The Jeremy Island site is a pilot project that could be extended throughout the Lowcountry as well as elsewhere, rebuilding entire oyster reef ecosystems, if it works and grant money can be lured.

The castles aren't hard to come by; recycled shells have been. Some 80,000-90,000 bushels of oysters are harvested in South Carolina each year. Despite running a reef restoration program since the early 1990s, the S.C. Natural Resources Department still has to buy some 60 percent of more than 30,000 bushels of shells that are placed in the water to build new beds annually.

And budget cuts crimped the program this year; only 28,000 bushels were planted.

In September, the conservancy and the Natural Resources Department will launch a restaurant shell recycling project with an $18,000 grant from the U.S. Fish and Wildlife Service, which potentially could bring in that other 60 percent of shells, Brown said. Restaurants use the majority of the oysters harvested, and she hopes at least 19 Charleston area restaurants will take part.

"It's something outside the box," she said, "something a lot of people haven't done before."

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The Post and Courier

The oyster conservation effort on Jeremy Island is a pilot project that could be extended throughout the Lowcountry.

The report, "Shellfish Reefs At Risk," blames the loss of oyster reefs on destructive fishing practices, coastal development and water pollution.

"We're seeing an unprecedented and alarming decline in the condition of oyster reefs, a critically important habitat in the world's bays and estuaries," said Mike Beck, the report's conservancy marine scientist and lead author. "However, realistic and cost-effective solutions within conservation and coastal restoration programs, along with policy and reef-management improvements, provide hope for the survival of shellfish," he said in the news release.

In South Carolina, Beaufort County received one of the report's few "good" ratings -- meaning fewer than half of its oyster beds have been lost in the past 100 years. Charleston County received a "fair" rating, indicating a loss from 50 percent to 90 percent.

Oyster habitat in South Carolina has gradually declined over the past two decades. The S.C. Department of Health and Environmental Control has closed about one-third of the state's 3,000 acres of oyster beds to harvesting because of pollution. But the annual harvest has remained about the same, and Natural Resources officials disagreed with the report findings.

"We don't think we're nearly so bad. Our stocks have been fairly stable the past couple of decades," said David Whitaker, Natural Resources fisheries management director. "The numbers of our oysters are actually pretty good."


Grant projects

The Nature Conservancy oyster reef restoration on Jeremy Island is one of a number of fish habitat projects being funded with grants from the U.S. Fish and Wildlife Service. The service on Tuesday announced a new round of funding that will bring $152,000 to an effort to get residents involved in restoring oyster beds along the coast.

The grants will pay $86,000, with more than $66,000 from the Southeast Aquatic Resources Partnership, for oyster habitat restoration. The partnership is a collaboration of state fishery resources agencies, including the S.C. Department of Natural Resources.

Combined grants from the service and the partnership will pay more than $289,000 in South Carolina to restore native plants in the Santee Cooper system and create estuarine habitats, including more than $187,000 to study Appalachian brook trout habitat in the Jocassee Gorges.

Overall the grants will pay $2.7 million for projects in 26 states.

The Associated Press contributed to this report. Reach Bo Petersen at 937-5744 or bpetersen@postandcourier.com.

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