Cooking Classes

AMELIA CLAIRE'S SWEETS & TREATS: Gingerbread house class 1-3 p.m. Saturday. $40. To reserve a space, call 225-2253 or e-mail amy@ameliaclaires.com.

CAJUN KITCHEN: Cooking classes with Louisiana native Donnie Bulliard, 6:30 p.m. daily except Monday at Signature Kitchens and Bath's appliance center, 1826 Belgrade Ave. in West Ashley. $60, including food and wine. Visit thecajunkitchen.tv or call 225-2939 for reservations and to view the menu.

CHARLESTON COOKS!: 194 East Bay St. Register: 722-1212 or charlestoncooks.com.

— Thursday, 6:30 p.m., Stories and Recipes From the Lee Bros. Test Kitchen led by Matt and Ted Lee. Demonstration. $60.

— Saturday, 6:30 p.m., Gingerbread Houses for Adults. Participation. $40.

— Monday, 6:30 p.m., Chocolate Workshop. Participation. $50.

— Dec. 16, 6:30 p.m., Lowcountry Holiday Dinner, Participation. $60.

— Dec. 17, 6:30 p.m., Gifts From the Kitchen. Participation. $40.

— Dec. 22, 6:30 p.m., Feast of the 7 Fishes. Participation. $60.

— Dec. 26, 6:30 p.m., Old School Italian. Participation. $60.

— Dec. 27, 6:30 p.m., Greek Appetizers. Participation. $60.

— Dec. 29, 6:30 p.m., International Spices: Thai. Participation. $60.

— Dec. 31, 2 p.m., 6 p.m., 9 p.m., New Year's Eve Party! Participation. $80.

— Also, Kids' Gingerbread House classes throughout December. Participation. $40:

— Saturday, 9:30 a.m. for ages 5-7; Saturday, 11 a.m. for ages 8-16; Sunday, 11 a.m. for ages 8-16; Dec. 13, 9:30 a.m. for ages 5-7; Dec. 20, 11 a.m. for ages 8-16.

EARTH FARE: South Windermere Shopping Center, call 769-4800.

— Saturday, 1 p.m., Gingerbread Decorating Class; 6:30 p.m., Holiday Notions and Potions.

— Dec. 11, 6:30 p.m., Cajun Christmas!; Dec. 13, noon-1 p.m., Holiday Store Tour; Dec. 17, 6:30 p.m., Winter in Italy; Dec. 20, noon-3 p.m., Bake Sale Fundraiser.

JANET GAFFNEY'S ART OF COOKING: Fall-winter classes for ages 8-teens. $38. Hours are Thursdays 4:15-6:15 p.m. Classes held at 1123 Shady Grove, Snee Farm, Mount Pleasant. For information, call 971-7871, fax 971-8569 or e-mail janetgaffney@comcast.net.

Classes are:

— Thursday, Family Fondue; Dec. 11, Christmas Night Supper; Dec. 18, Cookie Treats for Family and Friends; Jan. 8, Dandy Dumplings; Jan. 15, Chinese New Year; Jan. 22, Valentine's Dinner Close to Your Heart.

— Family Classes and Workshops, $48 each or $45 each for 2 or more people. Participation; includes menu sampling.

— Dec. 13, 9:30 a.m.-12:30 p.m., Sweet Holiday Breads; Jan. 17, 9:30 a.m.-12:30 p.m., Comfort Food With Homemade Noodles; Jan. 31, 2 p.m., Celebrate Love With Valentine's Dinner.

Submit items to food@post andcourier.com.

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